Garlic Butter Roasted Brussel Sprouts !!

 



*Ingredients:


°15 brussels sprouts, halved lengthwise

°11⁄2 tablespoons butter

°11⁄2 tablespoons olive oil

°3 garlic cloves, mashed with a knife

°Fresh grated Parmesan cheese (optional)

°salt to taste

°pepper to taste


*Directions:


Melt butter and olive oil in a medium skillet (over medium-high heat) until butter is foamy.


Reduce the heat to medium, add the crushed garlic and cook until lightly browned.


Remove and discard the garlic.


Enjoy!

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