°8 C bread cubes

°3 apples, peeled, seeded and chopped

°4 eggs

°1 c vanilla yogurt

°1 c milk

°2 t cinnamon, divided

°½ t nutmeg

°½ c sugar + 2 tsps

°Half a c raisins


*Methods :

In saucepan on medium-low heat, mixing butter, heavy cream, & brown sugar. Brings to a boil.

Reduce heat & simmer until sauce thickens, 5 min. Pour on bread pudding to serving. Putting vanilla ice cream on top.

If you can, leave bread cubes outside for a some hours until they are nice & dry. If not, placing on baking sheet & bake at 350 for 10-15 min

You can making it the night before and pop it in the oven for breakfast - it actually gets better if it just sits all night!

Enjoy !

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