*Ingredients:
°2 cups 1-c flour, divided, plus additional flour*
°1/4 cup granulated sugar
°1/4 tsp salt
°2 1/4 teaspoons Fast Performance Instant Yeast (1 kit = 7g)
°2/3 cup milk Heat 110 degrees F – microwave 36 seconds.
°4 t melted butter
°2 egg yolks
°TSP vanilla
°1/3 cup jelly or jam (with huge servings of fruit)
°1/3 cup granulated sugar for rolling a donut
*instructions:
In bowl, whisk together 1 cup flour, 1/4 cup sugar, 2 1/4 teaspoons (1 packet) instant yeast and 1/4 teaspoon salt.
Add the milk to be heated, three tablespoons of melted butter, 2 egg yolks and ½ teaspoon of vanilla extract, and mix well.
Cover with plastic wrap and let sit at room temperature for 10 minutes, until a few bubbles form in the soil.