Grandma's White Bread Recipe!!



°2 large eggs

°2 CUPS. All-purpose flour.

°1 CUP canola oil

°1 cup regular white sugar

°1 CUP. Nuts or raisins (optional)

°1/3 CUP whole milk

°2 tbsp. Cinnamon powder.

°1+1/2 TSP. Vanilla extract.

°1/2 Tsp. Kosher salt

°1/2 TSP. Of baking powder.

°1/2 TSP. Baking soda.

°I set my oven temperature to 160°C.


Step 1:

I mixed the ingredients in two large bowls, one for the wet ingredients and the other for the dry ingredients. Then I mixed them & left rest for 30 min.

2nd step:

I greased a pair of large loaf pans.

Step 3:

In a small bowl, I mixed 1/2 cup white sugar and 1/2 teaspoon cinnamon powder.

And I sprinkled the greased molds.

Step 4:

I poured the batter into the molds then I sprinkled the top with the rest of the sugar+cinnamon mixture.

Step 5:

I baked for 50-60 minutes checking for doneness by inserting a toothpick in the center of the loaves which should come out dry.

Enjoy cooking!

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