Ingredients
° 250 g flour (2 cups)
° 2 12 teaspoons of baking powder
° 1/2 teaspoon baking soda
° 1 tablespoon of sugar
° 115 g butter (12 cups)
° pinch of salt
°180ml Milk/Milk Preheat oven to 200°C (400°F)
*instructions
Mix flour, baking powder, soda, salt and sugar
Adding butter and make crumbly dough
add milk
Placing dough on a floured work surface
Put the dough on for two minutes
Putting dough on a baking tray
Rolling out dough so that the dough is 15 cm by 15 cm (6 by 6 inches)
Cutting to 12 equal parts - do not tear them
Cooking for 15 minutes (check with a knife)
Separate biscuits and serving hot
Enjoy !!