HOW TO MAKE BUTTERMILK CORNBREAD:
Ingredient:
1/4 cup of enriched corn meal
1 1/4 of all purpose flour
1/4 cup of sugar
2 tsp of baking powder
1/2 tsp of salt capital
1 cup of buttermilk
1 egg beaten
1/4 cup of veg oil
Directions:
Blend all ingredients in a greased pan.
Bake at 400 F.