Sausages and potatoes


This easy slow cooker recipe is a hit among meat and potatoes! Only 7 ingredients and virtually no prep time means you're out of the kitchen fast!

This easy slow cooker smoked sausage and potato recipe has virtually no prep time! This cheesy casserole is cooked all day in the slow cooker and is ready when you are. Delicious comfort food for the whole family!

An easy, family-favorite recipe filled with cheesy potatoes.

It's even better the next day and only requires simple ingredients.

Perfect comfort food the whole family will enjoy on busy nights.

You'll turn to this rib eye recipe all year round! It's easy to make, and with all that hearty crunch and smoky flavor, it's easy to eat!


°1 pound smoked sausage, sliced

°1 medium white onion, sliced

°2 lbs peeled and chopped potatoes

°1 teaspoon Creole seasoning

°A box of cream of mushroom soup

°1 cup of milk


The first step:

Use a slow cooker liner or spray the inside of the slow cooker with nonstick spray

Put the peeled and chopped potatoes into the slow cooker, add the smoked sausage slices and the Creole seasoning along with the chopped onion.

The second step:

In a medium bowl, combine the cream of mushroom soup with the milk and mix well.

Third step:

Pour the soup mixture over the potatoes and meat in the slow cooker

The fourth step:

Just move a few times

Fifth step:

Place the lid on the slow cooker, and set the temperature to LOW

Bake for 7 to 8 hours


Post a Comment

Previous Post Next Post