Perfect side to any party! The glaze on this is everything!


Honey Garlic Roasted Carrots Recipe


2 lbs carrots, cut into 3-inch pieces

8 tbsp butter

4 cloves garlic, minced

2 tbsp honey

Salt and pepper to taste


Preheat oven to 425°F (220°C).

In an oven-safe skillet, melt butter over medium heat. Add honey and garlic, whisking until combined.

Toss the carrots in the honey garlic mixture, seasoning with salt and pepper.

Roast for 20-25 minutes, or until carrots are fork-tender.

Optional: Garnish with chopped parsley before serving.

Indulge in the rich, sweet-and-savory flavor of Honey Garlic Roasted Carrots. Whether accompanying meat, grain-based, or vegetarian dishes, these roasted carrots promise a burst of flavor and a vibrant addition to your dining table. Enjoy their easy preparation and exquisite taste!

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