Vegetables with soy sauce

 Vegetables with soy sauce

Vegetables with soy sauce ... an ideal meal rich in health benefits and vitamins we offer you from my lady's kitchen, try the method of making vegetable dishes with soy sauce and serve it garnished with a sprinkle of sesame

cooking time

30 minutes

enough for

3 people


- Onions: 2 tablets (sliced)

- Carrots: 2 tablets (sliced)

- Olive oil: 2 tablespoons

Broccoli: half a grain (cut into small florets)

Sweet red pepper: half a grain (cut into slices)

- Yellow pepper: half a grain (cut into slices)

- Sweet green pepper: half a grain (cut into strips)

- Soy sauce: half a cup

Garlic powder: 2 teaspoons

Ginger: 2 teaspoons

Sesame seeds: 3 tablespoons (unroasted)

How to prepare

Heat the oil in a large deep skillet over medium-high heat.

Add onions and carrots, stirring for two minutes.

Add the remaining vegetables and sauté for 5 minutes or until tender.

Add the soy sauce, garlic powder, and ginger and stir until all ingredients are combined.

Sprinkle with sesame seeds.

Her feet are hot.

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